“Colourful PPE” (part 2 of 3): Do the (usually blue) dungarees always have to be blue?

Dungarees. Boiler suits. Everyone knows them, many wear them and many have surely asked themselves at least once: how did the blue boiler suit actually come to be? And are there perhaps other dominant colours in other types of PPE, too? Without giving too much away: from ‘evolved historically’ to ‘legally prescribed’ to ‘psychologically valuable’, there’s a lot more to the colour of personal protective equipment than meets the eye.

In this, the second of three blog entries on the topic of ‘colour’, we focus on the question of why particular parts of our personal protective equipment (but also our everyday clothes) have particular colours. The last article in the series will focus mainly on company colours and aspects of fashion. Watch this space!

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“Colourful PPE” (part 1 of 3): What is the significance of colours in PPE – how do they help make working life easier?

Blue, green, yellow, red, white and orange. These are just a few of the colours in which personal protection equipment (PPE) is available. But have you ever asked yourself if this is purely a question of design, or whether there is more to it? Colours are not just decoration! They affect our daily lives far more than we might think.

In this, the first of three blogs devoted to the subject of “colours”, we deal primarily with the issue of the roles played by colours in PPE. In our forthcoming blogs we also examine the legal provisions and the psychological and fashion aspects of colour. We’re sure you must be very excited!

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Utilisation d'un gant anti-coupure dans l'industrie alimentaire

Safety gloves in the food industry

In industrial food processing – as well as in all other areas in which food is handled – selecting the right safety gloves is of particular importance. Mainly to avoid injuries to the hands and skin, but also to avoid any health risks posed to consumers from contaminated foodstuffs. To this end, food law regulations play an equally important role in ensuring adequate protection against one of the most common forms of injury: cut injuries.

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